Fangst - Smoked sprats with heather and chamomile - Nordic sardines.png
Fangst - Smoked sprats with heather and chamomile - Nordic sardines 2.png
Fangst - Smoked sprats with heather and chamomile - Nordic sardines.png
Fangst - Smoked sprats with heather and chamomile - Nordic sardines 2.png

Fangst - Smoked sprats with heather and chamomile | Nordic sardines

£5.90

FANGST Smoked Sprats with Heather & Chamomile

Origin: Denmark / Baltic Sea

Small Baltic Sea sprats, carefully smoked over beech wood and preserved in cold-pressed rapeseed oil, creating a uniquely Nordic interpretation of traditional tinned fish. Delicate heather and chamomile add subtle floral and herbal notes, giving this tin a distinctive character that sets it apart from conventional sardines.

Crafted with attention to quality and sustainability, these sprats deliver a rich smoky flavour balanced by gentle botanical aromas. A refined seafood experience inspired by Scandinavian ingredients and culinary traditions.

Tasting Notes
• Delicate smoked sprats
• Gentle beech wood smokiness
• Subtle floral notes from heather and chamomile
• Rich, savoury finish

Serving Suggestions
• Served on rye bread or crispbread
• Added to Nordic-style salads
• Paired with pickles and fresh herbs
• Enjoyed as part of a seafood sharing board
• Served with boiled potatoes and crème fraîche

Net Weight: 100g

FANGST Smoked Sprats with Heather & Chamomile

Origin: Denmark / Baltic Sea

Small Baltic Sea sprats, carefully smoked over beech wood and preserved in cold-pressed rapeseed oil, creating a uniquely Nordic interpretation of traditional tinned fish. Delicate heather and chamomile add subtle floral and herbal notes, giving this tin a distinctive character that sets it apart from conventional sardines.

Crafted with attention to quality and sustainability, these sprats deliver a rich smoky flavour balanced by gentle botanical aromas. A refined seafood experience inspired by Scandinavian ingredients and culinary traditions.

Tasting Notes
• Delicate smoked sprats
• Gentle beech wood smokiness
• Subtle floral notes from heather and chamomile
• Rich, savoury finish

Serving Suggestions
• Served on rye bread or crispbread
• Added to Nordic-style salads
• Paired with pickles and fresh herbs
• Enjoyed as part of a seafood sharing board
• Served with boiled potatoes and crème fraîche

Net Weight: 100g

Responsibly caught

Transparent origins, always.

Packed at its best

Peak-season fish, handled gently.

Delivered with care

Plastic-light, secure packaging.

More Details About This Product

  • FANGST is a Copenhagen-based Nordic conservas brand founded in 2018 to celebrate the seafood traditions of Scandinavia. Sourcing fish and shellfish from the cold waters of the North and pairing them with native Nordic ingredients, FANGST combines sustainable practices, artisanal craftsmanship, and contemporary Scandinavian design to create a uniquely Nordic tinned seafood experience.

    • Energy 1138 kJ / 275 kcal

    • Fat 25.6g of which:

      • Saturates 4.5g

    • Carbohydrates 0g of which:

      • Sugars 0g

    • Proteins 11.2g

    • Salt 1.4g

    • Ingredients: Smoked sprats (fish) (70%), cold pressed rapeseed oil, salt, chamomile (0,25%), heather (0,1%)

    • Weight: 100g